I probably enjoy cooking eggs the most, scrambled or like an omelet. Or over easy. It is a fun challenge to not break the yolk. You can add whatever you feel like to it, like peppers or mushrooms and of course tons of cheese. I like to eat it with salsa and sour cream too. Jalapenos, just add those to everything. It is like a kitchen sink food, there isn’t a right or wrong way to make it.
I also like to make enchiladas and Huevos Rancheros, I guess I like Mexican food, especially the Tex-Mex versions. I like Italian food as well, but I admit that I cheat and buy the sauce. Maybe I will try my hand at a home made sauce someday.
I’m trying to live a little; be more adventurous. Wasted too much time playing it safe and I feel like I haven’t really lived much. Never too late though to start. I guess I do prefer winging it, and grabbing whatever I happen to have laying around to throw into things as far as cooking goes.
Recipes are good occasionally, they help when I feel like I am doing something new, but I like experimenting a bit, straying from the set path and discovering something new. New can be scary, but it also can be exciting. I will even randomly throw chipotle seasoning or chili seasoning in stuff, because why not?